*disclosure: I’m not a vegan.. I just like to try vegan things.

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cold/flu drank

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‘green monster’ smoothie

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protein green smoothie

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mango smoothie

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chai tea smoothie

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vanilla exract

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boiled scrambled egg

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spinach & cheese scoffins

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scallion pancakes

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irish potato pancakes

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faux tuna salad

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baked ziti

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spinach lasagna

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eggplant parmesan

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vegetable pot stickers

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creamy pumpkin pasta

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pumpkin lasagna

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spinach calzone

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avocado eggrolls!

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black bean & rice

enchilada

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hawaiian ‘chicken’salad

burrito

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baked onion rings

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eggplant meatballs

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chickie nuggets

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seitan

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veggie spam

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quinrizo (vegan chorizo)

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broccoli cheese potato

soup

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black bean soup

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kimchiiiiiiiii

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marinaraaa

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Cheesy Sun Dried Tomato Spread

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tzatziki

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non-dairy sour cream

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cheez-its

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dinner rolls

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sweet beer bread

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whole wheat bread

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dutch crunch

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biscuits

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buttermilk biscuits

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no yeast biscuits

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croissants

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lemon poppy scones

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cocoa biscotti

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pumpkin turnovers

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raspberry cheesecake

bites

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strawberry cheesecake 

jello shots

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‘lucky charms’

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cinnamon rolls

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brownie batter pancakes

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flan

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banana cream

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espresso coconut cream pie

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berry crumble bars

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strawberry lemon bars

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lemon bars

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carrot cake

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pie pops

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blueberry lavender cheesecake

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flourless chocolate amaretti cake

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“good for you” choc muffins

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lemon poppy seed muffins

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strawberry yogurt

muffins

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red velvet cake in a jar

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red velvet cake

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my fave chocolate cake

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red velvet cupcakes

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chocoholic cupcakes

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chai cupcakes

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alice’s wonderland

cupcake

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vanilla cupcakes +icing

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mango cheesecake

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mini pumpkin cheesecakes

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matchocolat cheesecake

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mini oreo cheesecakes

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no-bake oreo cheesecake

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mini no-bake oreo

cheesecake sandwiches

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oreo cheesecake cookies

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fauxllhouse cookies

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white choc macadamia

nut cookies

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faux chocolate cookies

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red velvet cheesecake 

cookies

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chocolate crack cookies

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better than brownie cookies

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cheesecake brownies

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soy cheesecake brownies

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soy brownies

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healthy chocolate

molten cake

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chewy brownies

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mini brownies

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oreo brownies

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no egg/dairy choc cake

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faux ho-hos

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healthy fudge

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“healthiest” fudge

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cookie dough brownies

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trichoc fudge

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chocolate pudding

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brownie batter dough

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strawberry red bean mochi

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natural fruit rollups

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banana fruit leather

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coconut ice cream parfait

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avocado green tea

popsicles

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avocado sorbet

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simple 5 ingredient ice cream

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strawberry ice cream

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hazelnut liqueur

ice cream

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vanilla coffee ice cream

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nutella ice cream

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coffee ice cream

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“fairy dust” ice cream

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ice cream sandwiches

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classic ice cream

sandwiches

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fudgesicle

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“healthy” frosty

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natural calcium snack

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“canadian” peanut butter cups

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thin mint cookies

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ferrero rocher

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raw peppermint patties

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faux cadbury creme eggies

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kuih lapis

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lemon meringue jello shots

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vegan jello slices

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rainbow egg jellosss

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fruit juice ‘caviar’

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cantaloupe ‘caviar’

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salted caramel corn

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sun dried potato chips at home

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dried pineapple flower

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raw sprinkles

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diy brown sugar

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what to make

with leftover eggs

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GOOD Magazine Food Blog: “10 Ways to Reduce Food Waste at Home”
by Siobhan O’Connor

1. Freeze your food scraps
2. Sign up for a CSA
3. Share
4. Play Top Chef in your kitchen
5. Make pickles
6. Make juice
7. Find places that will make use of your waste
8. Shop like a Parisian
9. Store it properly
10. Cook it, then freeze it

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sites to explore..

Fragrant Vanilla Cake

The Vegan Stoner